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Time-resolved spectral-image laser-induced breakdown spectroscopy for precise qualitative and quantitative analysis of milk powder quality by fully excavating the matrix information 期刊论文
FOOD CHEMISTRY, 2022, 卷号: 386, 页码: 8
Authors:  Zhang D;  Nie JF;  Niu XC;  Chen F;  Hu ZL;  Wen XL;  Li YQ(李玉琼);  Guo LB
Adobe PDF(4175Kb)  |  Favorite  |  View/Download：200/56  |  Submit date：2022/07/18
Laser-induced breakdown spectroscopy  Quality of milk powder  Adulteration  Calcium  Qualitative and quantitative analysis  
Development of low-alloyed and rare-earth-free magnesium alloys having ultra-high strength 期刊论文
ACTA MATERIALIA, 2018, 卷号: 149, 页码: 350-363
Authors:  Pan HC;  Qin GW;  Huang YM;  Ren YP;  Sha XC;  Han XD;  Liu ZQ;  Li CF;  Wu XL(武晓雷);  Chen HW;  He C;  Chai LJ;  Wang YZ;  Nie JF
View  |  Adobe PDF(5813Kb)  |  Favorite  |  View/Download：524/297  |  Submit date：2018/07/17
Mg Alloy  Mechanical Property  Dynamic Recrystallization  Segregation  Strengthening Mechanism